Whether you have completed
and wish to have more recipes available to easily control the growth of candida
or whether you just need to have more anti-toxic and anti-inflammation recipes on hand that appeal to the whole family, here is a good compilation of recipes
I remind you that this book doesn’t substitute to the antifungal program presented in my other book “Your Aromatic Anti-Candida Program“. Recipes and diet are not enough to treat your candidosis.
You’ll find in this book
- a list of essential oils you should add to your dishes so they are enhanced with the added interrest of tasting better and being therapeutically potent
- gourmet dishes, from breakfast to vegetarian, you may offer to your guests and not letting them know they are on a diet!
- detoxifying juices and smoothies
- advices and systems to painlessly approach a detoxifying diet, especially when kids are concerned.
Have a taste
Fish Indian style
2 cod filets cut in half
A pinch of cayenne pepper
1 teaspoon cumin and curry powder 2 cloves of garlic, crushed
4 teaspoon of grated fresh ginger
1 drop turmeric essential oil
1⁄2 cup plain yogurt
A handful of chopped fresh coriander
In a bowl, mix together yogurt, essential oil, spices, garlic and ginger. Add the fillets, cover and chill for a few hours (or all night).
When ready to serve, grill, barbecue or stir-fry about 6 minutes per side.
Serve with cucumber salad and basmati rice.